Fermented in Tuscan-style concrete tanks, Areni grape variety reflects the aromas of plum, cherry and blackberry in this wine. After 8 months of aging in Artsakh oak barrels, the fruit aromas get weaved with the spicy bouquet, enriching the wine with cinnamon, roasted nuts and dark chocolate notes.
Category
Type of wine
Grape
Alcohol:
13,5%
Vintage:
2017
Contains sulfites:
40 mg/l
Sugar:
0,3 g/l
Titratable acidity:
5,0 g/l
Winemaker:
Federico Renzi
Bottle volume:
750 ml
Aging process:
8 months in Artsakh oak barrels
Combined with food:
It is recommended to serve with aged, hard cheeses, seasoned meat dishes, Armenian barbecue, pasta with meat sauces, lasagna, grilled vegetables and mushrooms.
Manufacturer
The wine was awarded with a Gold Medal at MUNDUS VINI Spring Tasting 2020 International Wine Competition.