100% Ararat Valley native Haghtanak grape. Spontaneously fermented and aged 14 months in Caucasian oak barrels. An elegant dry wine, crimson red in color, oaky notes and an intense bouquet, a persistent flavor that continues to evolve and entice your senses. Store in a cool dark place at 8-16°C
Category
Type of wine
Grape
Alcohol:
12,5%
Vintage:
2014
Winemaker:
Mihran Manasserian
Bottle volume:
750ml
Aging process:
Aged 14 months in Caucasian oak barrels
Combined with food:
It goes well with beef, vegetables, for example, mushrooms, and stale cheese.
Manufacturer