Hin Areni, Voskehat Reserve |
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General Information
Wine type: white dry Grape varietal: Voskehat Alcohol: 13.5 % Vintage: 2016 Availability of sulphites: 0.046 g/l Sugar: <1g/l Titration acidity: 5 g/l Bottle volume: 750ml |
| Aging process: Aged in Arcaxian oak barrels for 18-20 months. | |
| Combined with food: Recommended to pair with seafood, light salads, truffle and cheese assortment. | |
